Deanston Virgin Oak Single Malt Scotch Whisky is a distinguished Highland single malt, meticulously crafted to exemplify the distillery's commitment to exceptional whisky making. This exquisite expression is initially matured in ex-bourbon casks and finished in new American oak barrels, allowing it to develop a rich and complex character. Bottled at 46.3% ABV without chill filtration, it presents a golden hue. On the nose, it offers enticing aromas of lemon zest, sweet barley, apple, nutmeg, and vanilla toffee. The palate reveals flavors of sweet roasted nuts, orange oils, figs in syrup, overripe satsumas, and sticky toffee sauce, leading to a satisfying finish. This expression exemplifies Deanston's heritage and mastery in whisky production.